I am currently working on the 2012 Dive schedule.  I need to send out some e-mails to some contacts for information.  I hope topost the schedule by week 3 in January.  Happy New year to all

The day started a bit questionable with the prospect for rain and thunderstorms.  It ended on a perfect note.

It was great to see the crew, divers and friends all gathered sharing stories, experiences and great food. (if I must say so myself).

The fare included salsa, fruit platters chips, dips, veggie platters, nacho platters, among other delectable breads and snacks. 

The main course included Hot Dogs, Burgers, beef and chicken kabobs, and Black Angus porterhouse steaks.  Did I mention plenty of drinks to keep all well hydrated?  Deserts were too numerous to count.

Thanks to all who came by for the day - Its always a pleasure.  Check out some of the pics from the day 2011 Annual Party Pictures.  Comment if you would like!

Capt Tony

She finally fell asleep at 10:30!

Dear all:

We have been having a great season thus far and hope to continue.  Aardvark Scuba and Langs Scuba have been diving EVERY Tuesday and Wednesday night, respectively.   This is a great opportunity for a quick, one-tank splash.

Our annual Blue Fathoms 'bash" is scheduled for Labor Day Sunday.  (For those who have asked - and there were a few- it is the Sunday of the traditional Labor Day Weekend! 

The party is hosted by Myself and my Wife as well as the Crew of Blue Fathoms.   Festivities begin about 2:00 pm and continue till ??

Who is invited:  Anyone who has dove from Blue Fathoms past and present. This also includes your significant other, wife, children/ immediate family.   Other exceptions ('my wifes, brothers'  friend is in town - get the picture?)  will be accommodated - just call.

(one person is not invited - Waldo - Please see the NJ SCUBA DIVERS message board for Waldos' identity.)

Where:  Capt Tony's House - 37 Olden Drive, Flemington, NJ

RSVP:  Call Capt Tony at 908-623-0824 with the number of people attending from your family.  You can also e-mail me at tony@bluefathoms.com

Hope to see you there

An excellent season so far!  WOW - great dives, good vis and lots of seafood for the taking.

This past weekend, Captain Gary took the Ocean Wreck Divers to the Maurice Tracy.  Gary tells me it was a slaughter house ( for lack of a better description).  Fluke ( all keepers,)  taug and Lobster were on the menu and in the catch bags!.  Pictures to follow.

On July 31, I took some new divers from LANGS SKI AND SCUBA to the Sea Girt Reef.  The comments ranged from Great to WOW!.  The new divers cold not believe the numbers and kinds of fish inhabiting the wreck.  We moved to another site for the second dive and Bob Lang came up all smiles.  Two lobster to 5 lbs and a bag full of mussels.

We will be diving this coming Tuesday, Wednesday an Thursday evenings. 

Looking forward to seeing you all soon.,